Sign in to follow this  
Followers 0

Please help me lads, my first ever cutting phase

3 posts in this topic

Posted

Good morning chaps.

I need as much help and advice as I can get.

I'm about to start my first real cut. I'm doing right up til Xmas eve.

After Xmas (Jan 1st) I'll lean bulk with my last ever cycle for 8 weeks, then cut again for just under 10 weeks til the day of my wedding

May 11th, and hopefully I'll have something left

I've never done a real cut, I can diet to a degree, but I need as much info on diet, diet tips, should I do cardio, what type of cardio ie walking or sprints.

All I want to do is get to 9% to single didgets will do me, any less and I'll look very thin.

I'm at around 15/16% at 14.3 right now.

Any advice would be greatful

All I intend to do is drop my cals down by around roughly 700 a day to 1800/1900 slowly drop my carbs, get some cardio in and keep lifting heavy as I can.

Cheers chaps any advice would be greatful as their are some very knowledgeable people on here.

Share this post


Link to post
Share on other sites

Posted

Have you got your diet all written down and training plan mate? You say about cutting cals etc and training heavy but what are the ins and outs of this?

Share this post


Link to post
Share on other sites

Posted

Have you got your diet all written down and training plan mate? You say about cutting cals etc and training heavy but what are the ins and outs of this?

I've got it all wrote down

Diet pretty much is this.

Morning 50gs oats, one scoop of whey in with it

Mid morning tub cottage cheese 34g protein

Dinner, 100g chicken breast, asparagus

Mid afternoon, some mixed nuts

Train

Evening meal 200g chicken breast, mixed beans or sweet potatoe, with salad and olive oil

Before bed, another shake 66g protein or cottage. Cheese..

Obviously I'll eat different meals, but thats an example for my days food.

Once a week I will "IF" also maybe a full 24 hours

My gym workouts don't change, just go heavy as I can sets of six to eight, on a five day split.

It's just the nutrition advice I need, ie macros I don't fully understand it.

Cheers for the reply mate

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
Sign in to follow this  
Followers 0