george foreman grills - Page 4 - UK-Muscle Body Building Community

maccer · 17-10-2007, 02:40 PM

Sorry but I used to work in san fran, LA and boston went to many of the "top end" places over there, IMO very poor - when the Americans used to come over to London I would take them out to eat - they all without exception accepted the food was better in London. I do not know where the hell you have been eating in london maybe the "Angus Aberdeen Steak House" but if you are over again let me know and I will recommend you some good places.

Learney · 19-10-2007, 02:13 PM

Beat up a couple of egg whites and marinade your chicken in the egg with a Tbsp of Corn Starch and a pinch of salt. Put it in a bowl, cover, leave at room temp for at least 30 mins.

Enjoy.

Phil

Bulk1 · 21-10-2007, 07:12 PM

5 mins =

bronson · 28-04-2008, 09:49 PM

any more tips for the george forman?

we have one in work.

fresh cod or chicken. it's not too hot for frozen stuff though.

miami797 · 28-04-2008, 11:53 PM

You shouldn't cook meat if it's still frozen. Let it thaw first no matter what you're cooking on.

mtb · 01-07-2008, 04:16 PM

Brought myself one last night, £20 from ASDA. Absolute bargain!

17-10-2007, 02:40 PM	#46 (permalink)
maccer Gym Addict Join Date: Jul 2007 Posts: 136	Re: george foreman grills Sorry but I used to work in san fran, LA and boston went to many of the "top end" places over there, IMO very poor - when the Americans used to come over to London I would take them out to eat - they all without exception accepted the food was better in London. I do not know where the hell you have been eating in london maybe the "Angus Aberdeen Steak House" but if you are over again let me know and I will recommend you some good places.

19-10-2007, 02:13 PM	#47 (permalink)
Learney Trainer Join Date: Apr 2006 Location: London Posts: 29	Re: george foreman grills Beat up a couple of egg whites and marinade your chicken in the egg with a Tbsp of Corn Starch and a pinch of salt. Put it in a bowl, cover, leave at room temp for at least 30 mins. Enjoy. Phil

21-10-2007, 07:12 PM	#48 (permalink)
Bulk1 100% natural.. on a mission! still bulking... :) Join Date: Apr 2007 Posts: 318	Re: george foreman grills 5 mins =

28-04-2008, 09:49 PM	#49 (permalink)
bronson Too Stocky - Can't breathe Join Date: Apr 2008 Location: North Wales Posts: 34	Re: george foreman grills any more tips for the george forman? we have one in work. fresh cod or chicken. it's not too hot for frozen stuff though. __________________ Stats: 19 years old. 6ft tall. 15.5 stone ~ 98.5kg Bodyfat ~ 20% Max lifts (for 5 reps) Deadlift: 130kg Squat: 95kg Bench Press: 80kg Military Press: 60kg Pendlay Row: 50kg

28-04-2008, 11:53 PM	#50 (permalink)
miami797 Feeling Slutty Join Date: Feb 2004 Posts: 1,440	Re: george foreman grills You shouldn't cook meat if it's still frozen. Let it thaw first no matter what you're cooking on. __________________ one in the pink. two in the stink.

01-07-2008, 04:16 PM	#51 (permalink)
mtb Cuttin' Join Date: Feb 2007 Posts: 89	Re: george foreman grills Brought myself one last night, £20 from ASDA. Absolute bargain! __________________ To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.

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