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Old 28-03-2007, 04:16 PM   1 links from elsewhere to this Post. Click to view. #1 (permalink)
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High Protein Low Carb Flapjacks

50g protein powder(about 2 scoops),
75g soya bran(health shops sell this),
3 egg whites,
2tbsp. natural peanut butter,
a little water.

Preheat oven to 180 degrees.
Mix all ingredients thoroughly to a 'sticky' consistency and spread onto baking tray evenly.
Squeeze a little natural honey on top and some dessicated coconut if you want a sweeter taste.
Bake for 30mins approx.
Cut into 4 bars.

(Approx per bar: 100 cals; 18g protein; 5g carbs; 1g fat)
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Old 28-03-2007, 05:13 PM   #2 (permalink)
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Re: High Protein Low Carb Flapjacks

Doesn't Protein Powder get denatured at a a certain heat?
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Old 28-03-2007, 06:21 PM   #3 (permalink)
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Re: High Protein Low Carb Flapjacks

Not too sure. if your worried about that then add more protein in then
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Old 30-03-2007, 03:13 AM   #4 (permalink)
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Re: High Protein Low Carb Flapjacks

The lowdown on denaturing
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Old 31-03-2007, 07:10 PM   #5 (permalink)
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Re: High Protein Low Carb Flapjacks

now u done it made me feel hungry, i aint had flapjacks for years
on about food are cashew nuts unsalted of course ok i dont know
has anyone tried them over period time i presume protein part good
but they reckon fat content high?
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Old 10-02-2008, 09:30 AM   #6 (permalink)
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Re: High Protein Low Carb Flapjacks

I tried this the other day and I'm sorry its disgusting! So far I have found anything to do with soya a flavour nightmare! I'm really into eating healthily and my training but eating stuff like this is torcher! I'd rather not have flapjacks, or treat myself to a nice no butter oat flapjack once in a while!
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