I don't normally eat bread unless I'm super tired and can't make some kind of better carb source, but which is the better stuff?
I'm thinking Burgen will be the better and seeded batch.
If it's only the odd occasion does it really matter?
Nothing to see here
Burgen mate, checked this ages go and burgen bread is gorgeous.
Or wholemeal bagels?
Good choice, never tried them. Any good?
I'd choose Burgen bread, the soya and linseed variety.
You'll get more protein per slice and their bread is very low GI (if you're a follower of that).
Joe - that's like saying which is better: - coke, smack, meths or LSD.
Okay, poor analogy, but what I'm trying to say is it's indigestible carbs. We're not built to digest grains (why do you think your ****'s full of corn kernels after you eat sweetcorn...?! Our bodies don't know what to do with it).
Soon as I stopped eating bread/grainy crap, I stopped having IBS. Needless to say, I don't eat carbs. I find my diet gives me all the energy I need without...
Seeded Batch all the way
Burgen bread if you like bitch tits.
Why are people so anti bread, ok White bread is sh1te, but 'nasty' hovis stuff I think is fine a couple pieces a day- wholegrain and 4g protein a slice. Don't know why ppl hate on it!!
And for the record cokes better :p