![]() |
|
| | #1 (permalink) |
| Cutting... Join Date: Feb 2007
Posts: 237
![]() ![]() | chicken satay(ish) one of my favourites and its so easy. cut the chicken into thin strips. pop the chicken in a bowl with smooth peanut butter, finely diced ginger, some soy sauce and a bit of honey (optional) mix it all up and leave to marinade. if the chicken is thin, it will take 2/3 mins on the george forman. i normally do a good few breasts, it will taste really nice if cooked straight away, but as you get to the end of the batch it gets better and better! cheers |
| | |
![]() |
| Thread Tools | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Gremolata Chicken with Baked Basil and Tomato Chutney | shorty | Chicken Recipes | 1 | 13-03-2007 03:45 PM |
| 10 Things to do with CHICKEN: YOUR GONNA LOVE THIS | cyclops_45 | Chicken Recipes | 2 | 23-01-2007 06:41 PM |
| Baked breaded spiced chicken | Bobbytrickster | Chicken Recipes | 0 | 10-08-2006 02:43 PM |
| Rosemary Chicken | Peg | Chicken Recipes | 1 | 07-08-2006 09:32 AM |
| Pork instead of chicken | Peg | Beef & Other Meat | 0 | 10-04-2006 08:03 PM |