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| ★☆★★☆ Join Date: Oct 2006
Posts: 609
![]() ![]() ![]() ![]() ![]() ![]() | Chicken/Pasta chicken and pasta, i realy cant get anough of this add some wholegrain mustard to a bowl, and mix it with low fat mayo, use as much wholegrain mustard to your likeing, i love the stuff. cook your pasta, drain and cool it. add it to the wholegrain mustard and mayo and mix gently. all my chicken is marinated, u dont need to do this , but just for the record. leave it over nite in oliveoil/thyme/rosemary/garlic. cut it up into slices, seal it in a pan (roughly 3/4 mins) then put it in the oven to cook fully. once cooked let it cool down and add it to your mix. i make this by the batch, and leave it in the fridge. give it a try, realy nice |
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| | #3 (permalink) |
| Getting HUGE! Join Date: Sep 2004 Location: E-Sussex UK
Posts: 2,726
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Re: Chicken/Pasta Add some veg to that and yu got a pretty good meal there. Wholemeal pasta too of course SD
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