| Re: How do you cook sweet potatos?
Okay guys, I've got this sorted now.
1. Pre-heat oven to 220c.
2. Take sweet potato, peel.
3. Cut the potato up as if you were slicing up a banana or a carrot, keeping each chunk about 2cm's thick.
4. Put in pan with some olive oil, season with a little salt, pepper and if you like, some chilli powder of paprika etc.
5. Cook on each side of the chunk on a high heat for 4-5 minutes each side until they're browning nicely. This stops them from falling apart.
6. Place in oven at something like 220c for 10 minutes to ensure they're cooked through.
Enjoy! |