| Re: Maltodextrin
maltodextrin has a high GI.....so what...so do any foods
now if its rubbish why do people rave about pro mass by chemical nutrition? why do people use met rx MRPs?
everything has its place and its
goals
overall insulin response of meal
size and timing of the meal in relation to the above
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whoever said it was in fact right, opinions really are like a**holes, everybody has to have one...thing is, some are sweet, yet many are simply full of sh*t
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