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Old 20-06-2007, 06:04 PM   #1 (permalink)
kevo
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Join Date: Aug 2003
Location: North Wales
Posts: 1,281
kevo is a splendid one to beholdkevo is a splendid one to beholdkevo is a splendid one to beholdkevo is a splendid one to beholdkevo is a splendid one to beholdkevo is a splendid one to behold
Who cooks up thier chicken in bulk??

And how many days ahead do you do it? Looking at keeping it as moist as possible so thinking a marinade will be used too
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