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Old 29-01-2006, 11:52 AM   #19 (permalink)
Magic Torch
Classic Bodybuilder :)
 
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Join Date: May 2005
Location: Clapham, London
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Cous Cous is wicked to cook with, used a lot in Greek foods. (us brits go to Greece loads Scott cause it is close has great sun and is cheap! I know you like learning about our habits! lol)

I cook it by mixing a stock cube with hot water and letting it soak with the wheat for 10mins, really tasty

I use Pro-peptide with Creatine PWO I like the CNP products as they mix well and have a good range of protien.
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Last edited by Magic Torch; 29-01-2006 at 11:54 AM.
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