Whey Need help, why is it on some barnds of whey protein and other MRP's say that once you make a serving that it must be consumed within a certain period of time, usually within 45mins of making it. Now, i use whey to make my home made protein bars, if the protein brakes down and stops being essential protein for muscle development (im only guessing) then it kinda makes my bars redundant!? please help, thanks
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